How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Franks Red Hot Chicken Tortilla Soup?

You need 10 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 garlic clove, minced, 1 (14 1/2 ounce) can chicken broth, 1 (24 ounce) jar mild salsa, and more.

Is Franks Red Hot Chicken Tortilla Soup suitable as soups & stews?

Yes, Franks Red Hot Chicken Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Franks Red Hot Chicken Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Franks Red Hot Chicken Tortilla Soup Recipe

Name: Franks Red Hot Chicken Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 garlic clove, minced; 1 (14 1/2 ounce) can chicken broth; 1 (24 ounce) jar mild salsa; 3/4 cup water; 2 tablespoons Frank's red hot sauce; 10 ounces chicken breasts, fully cooked and chopped; 1 (8 3/4 ounce) can whole kernel corn, undrained; 1 cup tortilla chips, crushed; 1/2 cup monterey jack cheese, shredded

Warm up with this hearty Franks Red Hot Chicken Tortilla Soup recipe. Made with olive oil, garlic, chicken broth and salsa. Easy step-by-step instructio…

This Franks Red Hot Chicken Tortilla Soup relies on simple, everyday ingredients such as olive oil, garlic clove, minced, (24 ounce) jar mild salsa and water. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Franks Red Hot Chicken Tortilla Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions