How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash And Carrot Casserole?

You need 8 ingredients. The key ingredients include: 1 pkg. Pepperidge Farm herb stuffing, seasoned, 1/2 stick butter, melted, 2 c. mashed cooked squash, 2 medium carrots, grated, and more.

Is Squash And Carrot Casserole suitable as soups & stews?

Yes, Squash And Carrot Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash And Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash And Carrot Casserole Recipe

Name: Squash And Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Pepperidge Farm herb stuffing, seasoned; 1/2 stick butter, melted; 2 c. mashed cooked squash; 2 medium carrots, grated; 1 small onion, chopped; 1 can cream of chicken soup; 1/2 pt. sour cream; salt and pepper to taste

Squash And Carrot Casserole – a delicious recipe with herb stuffing, butter, carrots, onion, cream of chicken soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. Pepperidge Farm herb stuffing, seasoned
1/2 stick butter, melted
2 c. mashed cooked squash
2 medium carrots, grated
1 small onion, chopped
1 can cream of chicken soup
1/2 pt. sour cream
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Soups & Stews

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Squash And Carrot Casserole

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