How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spruced-Up Sprouts?

You need 10 ingredients. The key ingredients include: 1 pound fresh brussels sprouts, halved, 2 cups water, 2 teaspoons reduced-sodium chicken bouillon granules, 1 can (8 ounces) sliced water chestnuts, drained, and more.

Is Spruced-Up Sprouts suitable as meat & poultry?

Yes, Spruced-Up Sprouts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spruced-Up Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spruced-Up Sprouts Recipe

Name: Spruced-Up Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh brussels sprouts, halved; 2 cups water; 2 teaspoons reduced-sodium chicken bouillon granules; 1 can (8 ounces) sliced water chestnuts, drained; 2 tablespoons butter; 1/2 teaspoon dried thyme; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/8 teaspoon sugar; 1 tablespoon lemon juice

Spruced-Up Sprouts

Eats Now Editorial Team · 57 kcal · Meat & Poultry

Spruced-Up Sprouts – a delicious recipe with brussels sprouts, water, chicken bouillon granules, water chestnuts, butter, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spruced-Up Sprouts

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