How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Springtime Pasta With Bacon?

You need 12 ingredients. The key ingredients include: 1 (16-oz.) package orecchiette pasta*, 1 cup frozen sweet peas, 1 1/2 cups fresh snow peas, 8 radishes, cut into wedges, and more.

Is Springtime Pasta With Bacon suitable as pasta & noodles?

Yes, Springtime Pasta With Bacon falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Springtime Pasta With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Springtime Pasta With Bacon Recipe

Name: Springtime Pasta With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16-oz.) package orecchiette pasta*; 1 cup frozen sweet peas; 1 1/2 cups fresh snow peas; 8 radishes, cut into wedges; 2 large carrots, grated; 2 green onions, thinly sliced; 1/3 cup coarsely chopped fresh parsley; 1/4 cup lemon juice; 1/4 cup olive oil; Salt and pepper to taste; 6 thick bacon slices, cooked and crumbled; 4 ounces crumbled goat cheese (optional)

Try this homemade Springtime Pasta With Bacon recipe the whole family will love. Made with orecchiette pasta, frozen sweet peas, fresh snow peas and rad…

This Springtime Pasta With Bacon relies on simple, everyday ingredients such as frozen sweet peas, fresh snow peas, radishes, cut into wedges and large carrots, grated. It comes together quickly and makes 4 servings, at about 1324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1324

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Springtime Pasta With Bacon

Tips for the best results

Variations & substitutions

My Personal Notes

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