Split Peas With Ham — Soups & Stews recipe

Split Peas With Ham

Eats Now Editorial Team  · 681 kcal  · Soups & Stews

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Try this homemade Split Peas With Ham recipe the whole family will love. Made with extra virgin olive oil, garlic, celery and carrot. Easy step-by-step …

This Split Peas With Ham relies on simple, everyday ingredients such as extra virgin olive oil, garlic cloves, minced, celery ribs, finely chopped and carrot, finely chopped. It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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