Brown Butter Barbecue Sauce Recipe

Name: Brown Butter Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Butter; 2 whole Garlic Cloves, Minced; 1/4 cups Onion, Minced; 1/4 cups Ketchup; 1 Tablespoon Apple Cider Vinegar; 3 Tablespoons Worcestershire Sauce; 3 Tablespoons Molasses; 2 Tablespoons Brown Sugar; 1 Tablespoon Chili Powder; 1 teaspoon Pepper; 1/2 teaspoons Salt

Servings: persons

3 Tablespoons Butter
2 whole Garlic Cloves, Minced
1/4 cups Onion, Minced
1/4 cups Ketchup
1 Tablespoon Apple Cider Vinegar
3 Tablespoons Worcestershire Sauce
3 Tablespoons Molasses
2 Tablespoons Brown Sugar
1 Tablespoon Chili Powder
1 teaspoon Pepper
1/2 teaspoons Salt

1
Slice the butter and put in a non-stick skillet over medium heat. Let the butter melt evenly, stirring as it browns. This should only take a few minutes. Throw in minced garlic and onions, stirring while they cook through, about 3-4 minutes. Drop the heat down to low and add ketchup, vinegar, Worcestershire sauce, molasses, brown sugar, chili powder, salt and pepper. Make the seasonings as hot and spicy as you would like. Add more chili powder and maybe red pepper flakes for more heat.
2
Stir ingredients together and continue cooking until the sauce thickens a bit as the sugar caramelizes, for 4 or 5 minutes. Then remove from heat. You can let it cool, then put it in a container to store in the fridge. Or brush it on chicken to grill and serve immediately.

209

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Tablespoons Butter, 2 whole Garlic Cloves, Minced, 1/4 cups Onion, Minced, 1/4 cups Ketchup, and more.

Yes, Brown Butter Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Butter Barbecue Sauce

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