Spinach Stuffed Flank Steak

1. 1

   In a medium bowl, combine first 8 ingredients, mix well.

2. 2

   Cut steak horizontally from a long edge to within 1/2 inch of opposite edge and open like a book.

3. 3

   Flatten to 1/2 inch thickness.

4. 4

   Spread spinach mixture over steak to within 1 inch of edges.

5. 5

   Roll up, jelly roll style, starting with long side, and then tie with kitchen string to secure.

6. 6

   Place in a greased 13X9 baking dish.

7. 7

   Cover and bake at 350 degrees for 1 hour.

8. 8

   Uncover, bake 30-45 minutes longer or until tender.

9. 9

   Let stand 10-15 minutes.

10. 10

    Cut into 1/2 inch slices.

No additional tips available.