Spinach Squares

Name: Spinach Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 3 eggs; 1 c. flour; 1 tsp. salt; 1 c. milk; seasoned salt; 1 tsp. baking powder; 1 lb. grated Cheddar cheese; 1 (10 oz.) pkg. frozen spinach, chopped (thawed); 1 Tbsp. minced onion or 1 small chopped onion

Eats Now Editorial Team · 877 kcal · Vegetarian

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Spinach Squares – a delicious recipe with butter, eggs, flour, salt, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 Tbsp. butter
3 eggs
1 c. flour
1 tsp. salt
1 c. milk
seasoned salt
1 tsp. baking powder
1 lb. grated Cheddar cheese
1 (10 oz.) pkg. frozen spinach, chopped (thawed)
1 Tbsp. minced onion or 1 small chopped onion

1
Preheat oven to 350u00b0.
2
Melt butter in 9 x 13 x 2-inch pan. Beat eggs.
3
Add flour, milk, salt and baking powder; mix.
4
Add cheese, spinach (drain excess water) and onion.
5
Pour into pan over melted butter.
6
Sprinkle with seasoned salt.
7
Bake at 350u00b0 for 35 minutes.
8
Cool 45 minutes.
9
Cut into small squares.
10
Reheat for about 12 to 15 minutes at 350u00b0 if necessary.
11
Squares can be frozen after baking.

877

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. butter, 3 eggs, 1 c. flour, 1 tsp. salt, and more.

Yes, Spinach Squares falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
877 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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