How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach & Shells Soup?

You need 11 ingredients. The key ingredients include: 3 cups reduced-sodium chicken broth, 1 can (14-1/2 ounces) stewed tomatoes, cut up, 1 cup uncooked small pasta shells, 1 teaspoon reduced-sodium chicken bouillon granules, and more.

Is Spinach & Shells Soup suitable as soups & stews?

Yes, Spinach & Shells Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach & Shells Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach & Shells Soup Recipe

Name: Spinach & Shells Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups reduced-sodium chicken broth; 1 can (14-1/2 ounces) stewed tomatoes, cut up; 1 cup uncooked small pasta shells; 1 teaspoon reduced-sodium chicken bouillon granules; 1 garlic clove, minced; 1 can (15 ounces) cannellini beans, rinsed and drained; 1 cup chopped fresh spinach; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon pepper; 2 tablespoons grated Parmesan cheese

Spinach & Shells Soup

Eats Now Editorial Team · 740 kcal · Soups & Stews

Spinach & Shells Soup – a delicious recipe with chicken broth, tomatoes, pasta shells, chicken bouillon granules, garlic, cannellini beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spinach & Shells Soup

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