How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Roll-Ups?

You need 8 ingredients. The key ingredients include: 1 cup mayonnaise, 1/2 cup sour cream, 3 ounces cream cheese, softened, 6 green onions, chopped, and more.

Is Spinach Roll-Ups suitable as vegetarian?

Yes, Spinach Roll-Ups falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Roll-Ups Recipe

Name: Spinach Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1/2 cup sour cream; 3 ounces cream cheese, softened; 6 green onions, chopped; 1/3 cup crumbled cooked bacon; 1 envelope ranch salad dressing mix; 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry; 6 flour tortillas (8 inches), warmed

Spinach Roll-Ups – a delicious recipe with mayonnaise, sour cream, cream cheese, green onions, bacon, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup mayonnaise
1/2 cup sour cream
3 ounces cream cheese, softened
6 green onions, chopped
1/3 cup crumbled cooked bacon
1 envelope ranch salad dressing mix
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
6 flour tortillas (8 inches), warmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1276 kcal
Category
Vegetarian

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Spinach Roll-Ups

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