Teeta'S Eggplant (Aubergine) Dirty Rice Recipe

Name: Teeta'S Eggplant (Aubergine) Dirty Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 2 large onions (chopped); 4 garlic cloves (chopped); 4 celery ribs (chopped); 4 medium green peppers (chopped); 2 lbs lean ground meat; 4 medium eggplants; 1 teaspoon cayenne pepper; 2 teaspoons salt; 1 teaspoon black pepper; 3 cups rice (cooked); 1/2 cup parsley; 1 bunch green onion (chopped)

Servings: persons

1/2 cup butter
2 large onions (chopped)
4 garlic cloves (chopped)
4 celery ribs (chopped)
4 medium green peppers (chopped)
2 lbs lean ground meat
4 medium eggplants
1 teaspoon cayenne pepper
2 teaspoons salt
1 teaspoon black pepper
3 cups rice (cooked)
1/2 cup parsley
1 bunch green onion (chopped)

1
Peel and cube eggplant, boil 10 minutes and drain.
2
Melt butter in heavy large dutch oven.
3
Saute onion, garlic, celery, peppers until soft, add ground meat and cook until meat is done.
4
Add eggplant to meat mixture and mash.
5
Cook meat/eggplant mixture an additional 15-20 minutes.
6
Add salt and peppers (adjust for taste) Then fold in rice and green onions in meat mixture.
7
Turn off heat and let steam for 30 minutes.
8
Fold in parsley just before serving.

954

kcal

Calories

Fat

164

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup butter, 2 large onions (chopped), 4 garlic cloves (chopped), 4 celery ribs (chopped), and more.

Yes, Teeta'S Eggplant (Aubergine) Dirty Rice falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teeta'S Eggplant (Aubergine) Dirty Rice

How did you like this recipe?

Frequently Asked Questions