How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Potato Casserole?

You need 4 ingredients. The key ingredients include: 6 to 8 large potatoes, made like mashed potatoes to serve (not too thin), 1 c. sour cream, 3 Tbsp. chives (dried), 1 pkg. frozen spinach, thawed.

Is Spinach Potato Casserole suitable as vegetarian?

Yes, Spinach Potato Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Potato Casserole Recipe

Name: Spinach Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 large potatoes, made like mashed potatoes to serve (not too thin); 1 c. sour cream; 3 Tbsp. chives (dried); 1 pkg. frozen spinach, thawed

Spinach Potato Casserole – a delicious recipe with potatoes, sour cream, chives, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 to 8 large potatoes, made like mashed potatoes to serve (not too thin)
1 c. sour cream
3 Tbsp. chives (dried)
1 pkg. frozen spinach, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach Potato Casserole

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