How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Hummus?

You need 6 ingredients. The key ingredients include: 2 1/4 cups chickpeas, soaked overnight and cooked until tender (about 40 minutes), 1/3 cup organic tahini, 5 tablespoons fresh lemon juice, 1 tablespoon sea salt, and more.

Is Spinach Hummus suitable as vegetarian?

Yes, Spinach Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Hummus Recipe

Name: Spinach Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups chickpeas, soaked overnight and cooked until tender (about 40 minutes); 1/3 cup organic tahini; 5 tablespoons fresh lemon juice; 1 tablespoon sea salt; 1/2 teaspoon cumin; 2 large handfuls of organic spinach

Spinach Hummus – a delicious recipe with chickpeas, tahini, lemon juice, salt, cumin, spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 1/4 cups chickpeas, soaked overnight and cooked until tender (about 40 minutes)
1/3 cup organic tahini
5 tablespoons fresh lemon juice
1 tablespoon sea salt
1/2 teaspoon cumin
2 large handfuls of organic spinach

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach Hummus

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