How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Hors D'Oeuvres?

You need 8 ingredients. The key ingredients include: 2 pkg. frozen spinach, thawed and drained, 1 (8 oz.) pkg. Pepperidge Farm dressing, 6 eggs, beaten, 1 tsp. Accent, and more.

Is Spinach Hors D'Oeuvres suitable as vegetarian?

Yes, Spinach Hors D'Oeuvres falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Hors D'Oeuvres?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Hors D'Oeuvres Recipe

Name: Spinach Hors D'Oeuvres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen spinach, thawed and drained; 1 (8 oz.) pkg. Pepperidge Farm dressing; 6 eggs, beaten; 1 tsp. Accent; 1/2 tsp. salt; 3/4 c. melted butter; 1 tsp. thyme; 1/2 tsp. garlic

Spinach Hors D'Oeuvres – a delicious recipe with frozen spinach, dressing, eggs, Accent, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen spinach, thawed and drained
1 (8 oz.) pkg. Pepperidge Farm dressing
6 eggs, beaten
1 tsp. Accent
1/2 tsp. salt
3/4 c. melted butter
1 tsp. thyme
1/2 tsp. garlic

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Quick Info

Servings
4 servings
Calories
570 kcal
Category
Vegetarian

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