How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 6 ingredients. The key ingredients include: 2 pkg. chopped spinach, 2 cartons sour cream, 1 buttermilk Ranch dip, 2 Tbsp. dill weed, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. chopped spinach; 2 cartons sour cream; 1 buttermilk Ranch dip; 2 Tbsp. dill weed; 1 onion, chopped; round French bread

Spinach Dip – a delicious recipe with chopped spinach, sour cream, buttermilk, dill weed, onion, bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. chopped spinach
2 cartons sour cream
1 buttermilk Ranch dip
2 Tbsp. dill weed
1 onion, chopped
round French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Vegetarian

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