Spinach Dip — Vegetarian recipe

Spinach Dip

Eats Now Editorial Team  · 473 kcal  · Vegetarian

Jump to Recipe

Try this homemade Spinach Dip recipe the whole family will love. Made with frozen, water chestnuts, sour cream and scallions. Easy step-by-step instruct…

This Spinach Dip relies on simple, everyday ingredients such as pt. sour cream, chopped scallions, mayonnaise and chopped parsley. It comes together quickly and makes 4 servings, at about 473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

Frequently Asked Questions