Spinach Dip — Vegetarian recipe

Spinach Dip

Eats Now Editorial Team  · 126 kcal  · Vegetarian

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Try this homemade Spinach Dip recipe the whole family will love. Made with frozen, mayo, sour cream and vegetable soup mix. Easy step-by-step instructio…

This Spinach Dip relies on simple, everyday ingredients such as frozen, chopped spinach, mayo, (8 oz.) cartons sour cream and small onion, finely chopped. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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