Bake this irresistible Spinach Cornbread at home. Made with mix, eggs, butter and onion. Easy step-by-step instructions included.
This Spinach Cornbread relies on simple, everyday ingredients such as jiffy cornbread mix, eggs, melted butter or margarine and finely chopped small onion. It comes together quickly and makes 4 servings, at about 624 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026