How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 8 ingredients. The key ingredients include: 1 Tbsp. corn oil, 1/4 c. dry bread crumbs, 3 eggs, 1 (10 oz.) pkg. frozen chopped spinach, thawed, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 Tbsp. corn oil; 1/4 c. dry bread crumbs; 3 eggs; 1 (10 oz.) pkg. frozen chopped spinach, thawed; 1 (16 oz.) container Ricotta cheese; 2 c. shredded Mozzarella cheese; 1/2 c. Romano cheese, grated; salt and pepper

Spinach Casserole – a delicious recipe with corn oil, bread crumbs, eggs, Ricotta cheese, Mozzarella cheese, Romano cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 Tbsp. corn oil
1/4 c. dry bread crumbs
3 eggs
1 (10 oz.) pkg. frozen chopped spinach, thawed
1 (16 oz.) container Ricotta cheese
2 c. shredded Mozzarella cheese
1/2 c. Romano cheese, grated
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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