How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 8 ingredients. The key ingredients include: 2 pkg. frozen, chopped spinach, 1 stalk celery, 1 onion, 1 (6 or 8 oz.) pkg. Velveeta cheese, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen, chopped spinach; 1 stalk celery; 1 onion; 1 (6 or 8 oz.) pkg. Velveeta cheese; 1/2 tsp. garlic salt; 1 can cream of mushroom soup; 3/4 c. bread crumbs; salt and pepper to taste

Spinach Casserole – a delicious recipe with frozen, celery, onion, Velveeta cheese, garlic salt, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen, chopped spinach
1 stalk celery
1 onion
1 (6 or 8 oz.) pkg. Velveeta cheese
1/2 tsp. garlic salt
1 can cream of mushroom soup
3/4 c. bread crumbs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Vegetarian

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