How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach - Broccoli Quiche?

You need 11 ingredients. The key ingredients include: 1 pound fresh spinach, 2 tablespoons scallions chopped, 2 tablespoons butter, 3 eggs lightly beaten, and more.

Is Spinach - Broccoli Quiche suitable as breakfast?

Yes, Spinach - Broccoli Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spinach - Broccoli Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach - Broccoli Quiche Recipe

Name: Spinach - Broccoli Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh spinach; 2 tablespoons scallions chopped; 2 tablespoons butter; 3 eggs lightly beaten; 1 1/2 cups light cream; 1 tablespoon butter; 1/2 teaspoon salt; 1/2 teaspoon white pepper; 1/2 cup broccoli floweretts; 1/2 teaspoon nutmeg; 1/4 cup grated Gruyere cheese

Start your day right with this Spinach - Broccoli Quiche recipe. Made with fresh spinach, scallions, butter and eggs. Easy step-by-step instructions inc…

This Spinach - Broccoli Quiche relies on simple, everyday ingredients such as fresh spinach, scallions chopped, butter and eggs lightly beaten. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach - Broccoli Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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