How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and Bacon Pasta Toss?

You need 7 ingredients. The key ingredients include: 1 pkg. (375 g) wide egg noodles, 1/2 cup Kraft Zesty Italian Dressing, 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces, 2 cups cherry tomatoes, halved, and more.

Is Spinach and Bacon Pasta Toss suitable as pasta & noodles?

Yes, Spinach and Bacon Pasta Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach and Bacon Pasta Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and Bacon Pasta Toss Recipe

Name: Spinach and Bacon Pasta Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (375 g) wide egg noodles; 1/2 cup Kraft Zesty Italian Dressing; 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces; 2 cups cherry tomatoes, halved; 4 cups lightly packed baby spinach leaves; 1 cup Cracker Barrel Shredded Mozzarella Cheese, divided; 8 slices bacon, cooked, crumbled

Try this homemade Spinach and Bacon Pasta Toss recipe the whole family will love. Made with egg noodles, Italian Dressing, chicken breasts and cherry to…

This Spinach and Bacon Pasta Toss relies on simple, everyday ingredients such as (375 g) wide egg noodles, kraft zesty italian dressing, cherry tomatoes, halved and bacon, cooked, crumbled. It comes together quickly and makes 4 servings, at about 805 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. (375 g) wide egg noodles
1/2 cup Kraft Zesty Italian Dressing
1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces
2 cups cherry tomatoes, halved
4 cups lightly packed baby spinach leaves
1 cup Cracker Barrel Shredded Mozzarella Cheese, divided
8 slices bacon, cooked, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
805 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Spinach and Bacon Pasta Toss

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions