How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Casserole?

You need 8 ingredients. The key ingredients include: 3 c. elbow macaroni, 1 1/2 lb. ground beef, 2 (8 oz.) cans tomato sauce, 1 c. water, and more.

Is Macaroni Casserole suitable as pasta & noodles?

Yes, Macaroni Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Casserole Recipe

Name: Macaroni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. elbow macaroni; 1 1/2 lb. ground beef; 2 (8 oz.) cans tomato sauce; 1 c. water; 1/2 tsp. dry mustard; 2 Tbsp. onoin flakes or 1/2 c. minced onion; 1 c. grated cheese; 1 tsp. salt

Macaroni Casserole – a delicious recipe with elbow macaroni, ground beef, tomato sauce, water, dry mustard, onoin flakes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 c. elbow macaroni
1 1/2 lb. ground beef
2 (8 oz.) cans tomato sauce
1 c. water
1/2 tsp. dry mustard
2 Tbsp. onoin flakes or 1/2 c. minced onion
1 c. grated cheese
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni Casserole

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