How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach & Almond Topped Chicken?

You need 6 ingredients. The key ingredients include: 2 tablespoons Hellmann's(R) or Best Foods(R) Light Mayonnaise, 1 cup loosely packed baby spinach leaves, chopped, 2 tablespoons chopped almonds, 1 tablespoon grated Parmesan cheese, and more.

Is Spinach & Almond Topped Chicken suitable as meat & poultry?

Yes, Spinach & Almond Topped Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spinach & Almond Topped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach & Almond Topped Chicken Recipe

Name: Spinach & Almond Topped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Hellmann's(R) or Best Foods(R) Light Mayonnaise; 1 cup loosely packed baby spinach leaves, chopped; 2 tablespoons chopped almonds; 1 tablespoon grated Parmesan cheese; 2 tablespoons plain dry bread crumbs; 6 boneless, skinless chicken breast halves (about 1-1/2 lbs.)

Try this homemade Spinach & Almond Topped Chicken recipe the whole family will love. Made with Mayonnaise, baby spinach leaves, almonds and Parmesan che…

This Spinach & Almond Topped Chicken relies on simple, everyday ingredients such as chopped almonds, grated parmesan cheese and plain dry bread crumbs. It comes together quickly and makes 4 servings, at about 360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons Hellmann's(R) or Best Foods(R) Light Mayonnaise
1 cup loosely packed baby spinach leaves, chopped
2 tablespoons chopped almonds
1 tablespoon grated Parmesan cheese
2 tablespoons plain dry bread crumbs
6 boneless, skinless chicken breast halves (about 1-1/2 lbs.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Meat & Poultry

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