Easy Roasted Pepper Pork Chops Recipe

Name: Easy Roasted Pepper Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 thick cut pork chops; 1 bottle roasted red pepper dressing; 1 1/2 tbsp smoked paprika; 1 tbsp onion powder; 1 tbsp garlic powder; 1 tbsp celery salt; 1 tbsp dried basil; 1/2 tsp dried thyme; 2 tsp white pepper; 1 EVOO; as needed

Servings: persons

3 thick cut pork chops
1 bottle roasted red pepper dressing
1 1/2 tbsp smoked paprika
1 tbsp onion powder
1 tbsp garlic powder
1 tbsp celery salt
1 tbsp dried basil
1/2 tsp dried thyme
2 tsp white pepper
1 EVOO; as needed

1
Cover chops in enough oil to cover.
2
Season with dried spices except celery salt.
3
Marinate 4-48 hours.
4
Add celery salt.
5
Cover chops with dressing in an oven safe saute pan.
6
Cover.
7
Bake at 300 for 20 minutes.
8
Uncover.
9
Continue baking until chops reach desired doneness.
10
Optional; Pan sear the chops and finish them in the oven.
11
Variations; Applewood seasoning, parsley, mustard, rosemary, cream, butter, parmesan, chives, Italian seasoning, peppercorn melange,

215

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 thick cut pork chops, 1 bottle roasted red pepper dressing, 1 1/2 tbsp smoked paprika, 1 tbsp onion powder, and more.

Yes, Easy Roasted Pepper Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Roasted Pepper Pork Chops

How did you like this recipe?

Frequently Asked Questions