Spiked Hot Apple Cider

1. 1

   In a medium-sized pot, add apple cider (apple juice), cinnamon sticks, cloves, nutmeg, lemon, and orange. Bring to a low boil over medium high heat. Reduce heat to low and simmer uncovered for at least 30 minutes.

2. 2

   To serve, add 1 oz. of your preferred rum to each mug. Top with hot apple cider and garnish with lemon or orange slice and cinnamon stick.

3. 3

   Store any leftovers in the fridge and heat it up by the mug full when you want a little warming treat. Makes a wonderful non-alcoholic drink for kids if you omit the rum.

4. 4

   Note: 1/2 gallon is approximately equal to 2 liters.

* Per serving · 4 servings · Values may vary.

No additional tips available.