How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Black- Eyed Peas Baked Squash?

You need 8 ingredients. The key ingredients include: 5 lbs medium yellow squash, 2 eggs, beaten, 5 -6 whole wheat rolls, torn into bits (rumor is the Black Eye Pea uses its whole wheat rolls), 1/2 cup butter, and more.

Is The Black- Eyed Peas Baked Squash suitable as general?

Yes, The Black- Eyed Peas Baked Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover The Black- Eyed Peas Baked Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Black- Eyed Peas Baked Squash Recipe

Name: The Black- Eyed Peas Baked Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs medium yellow squash; 2 eggs, beaten; 5 -6 whole wheat rolls, torn into bits (rumor is the Black Eye Pea uses its whole wheat rolls); 1/2 cup butter; 1/4 cup sugar; 1 dash salt; 1 dash pepper; 1 small onion, chopped

The Black- Eyed Peas Baked Squash – a delicious recipe with yellow squash, eggs, whole wheat rolls, butter, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 lbs medium yellow squash
2 eggs, beaten
5 -6 whole wheat rolls, torn into bits (rumor is the Black Eye Pea uses its whole wheat rolls)
1/2 cup butter
1/4 cup sugar
1 dash salt
1 dash pepper
1 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
General

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The Black- Eyed Peas Baked Squash

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