How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wasabi Cream Sauce?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, 8 tablespoons heavy cream, 2 teaspoons lemon juice, 4 tablespoons wasabi paste, and more.

Is Wasabi Cream Sauce suitable as general?

Yes, Wasabi Cream Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Wasabi Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wasabi Cream Sauce Recipe

Name: Wasabi Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 8 tablespoons heavy cream; 2 teaspoons lemon juice; 4 tablespoons wasabi paste; 1 tablespoon shallot, finely chopped; 1 tablespoon tamari or 1 tablespoon soy sauce

Wasabi Cream Sauce – a delicious recipe with butter, heavy cream, lemon juice, wasabi paste, shallot, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
8 tablespoons heavy cream
2 teaspoons lemon juice
4 tablespoons wasabi paste
1 tablespoon shallot, finely chopped
1 tablespoon tamari or 1 tablespoon soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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