spider meatloaf

1. 1

   Preheat oven at 350

2. 2

   Mix meat as you prefer, I use onions, salt and pepper.

3. 3

   Shape a spider body on a cookie sheet but leave a little extra meat for about 8 legs

4. 4

   Start baking the body for about 30 mins or until done depending on the size you make

5. 5

   On another cookie sheet roll meat into 8 legs that size that best fits the spider body an bake until done

6. 6

   After done baking, place the legs next to the body an make it look like a spider

7. 7

   Cut the cherry tomatoes in half an use that to make the face

8. 8

   You can also use ketchup and squirt it on the back of the spider to make it look like blood

No additional tips available.