How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Tuna Macaroni Salad?

You need 11 ingredients. The key ingredients include: 1 lb elbow macaroni (cooked according to package and rinsed), 6 ounces canned tuna, drained, 1/4 cup finely minced onion, 1/4 cup finely minced celery, and more.

Is Spicy Tuna Macaroni Salad suitable as seafood?

Yes, Spicy Tuna Macaroni Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Tuna Macaroni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spicy Tuna Macaroni Salad Recipe

Name: Spicy Tuna Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb elbow macaroni (cooked according to package and rinsed); 6 ounces canned tuna, drained; 1/4 cup finely minced onion; 1/4 cup finely minced celery; 1/2 cup diced cucumber; 1 teaspoon minced jalapeno; 1 tablespoon chipotle chili sauce or 1 chipotle chile in adobo, minced; 2 garlic cloves; 1 tablespoon minced fresh parsley or 1 tablespoon minced cilantro; 1 cup mayonnaise; salt and pepper

Fresh, crisp and full of flavor — this Spicy Tuna Macaroni Salad is a must-try. Made with elbow macaroni, tuna, onion and celery. Easy step-by-step inst…

This Spicy Tuna Macaroni Salad relies on simple, everyday ingredients such as canned tuna, drained, finely minced onion, finely minced celery and diced cucumber. It comes together quickly and makes 4 servings, at about 546 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Tuna Macaroni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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