How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy tortilla encrusted baked tilapia?

You need 11 ingredients. The key ingredients include: 1/4 tsp fresh lime zest, 1 tsp fresh lime juice, 1/4 cup red bell pepper, very finely chopped, 1/2 cup finely crushed tortilla chips. I used on the border brand, and more.

Is Spicy tortilla encrusted baked tilapia suitable as seafood?

Yes, Spicy tortilla encrusted baked tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy tortilla encrusted baked tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy tortilla encrusted baked tilapia Recipe

Name: Spicy tortilla encrusted baked tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp fresh lime zest; 1 tsp fresh lime juice; 1/4 cup red bell pepper, very finely chopped; 1/2 cup finely crushed tortilla chips. I used on the border brand; 1/3 cup mayonnaise; 2 tbsp olive oil divided. Half for fish coating, half for drizzle on before baking.; 2 tbsp fresh chopped cilantro; 1/2 tsp cayenne pepper; 1/4 tsp salt; 1/4 tsp smoked paprika; 4 talapia fillets, about 5 ounces each

Try this homemade Spicy tortilla encrusted baked tilapia recipe the whole family will love. Made with lime zest, lime juice, red bell pepper and tortill…

This Spicy tortilla encrusted baked tilapia relies on simple, everyday ingredients such as fresh lime zest, fresh lime juice, mayonnaise and fresh chopped cilantro. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy tortilla encrusted baked tilapia

Tips for the best results

Variations & substitutions

My Personal Notes

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