How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Tomato Sauce With Lentils And Baked Eggs Recipe?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 shallot, thinly slicedn (about 1/3 cup), 1 jalapeno, minced (seeded if desired, about 2 tablespoons), Kosher salt and freshly ground black pepper, and more.

Is Spicy Tomato Sauce With Lentils And Baked Eggs Recipe suitable as soups & stews?

Yes, Spicy Tomato Sauce With Lentils And Baked Eggs Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Tomato Sauce With Lentils And Baked Eggs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Tomato Sauce With Lentils And Baked Eggs Reci

Name: Spicy Tomato Sauce With Lentils And Baked Eggs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 shallot, thinly slicedn (about 1/3 cup); 1 jalapeno, minced (seeded if desired, about 2 tablespoons); Kosher salt and freshly ground black pepper; 1 (28 ounce) can whole peeled tomatoes; 1 1/2 cups low-sodium homemade or store bought vegetable or chicken broth; 1 cup dried green lentils; 4 cups curly kale, stripped from leaves and cut into 1-inch ribbons; 4 to 6 eggs; 2 tablespoons chopped fresh parsley leaves; Crusty bread, for serving

Try this homemade Spicy Tomato Sauce With Lentils And Baked Eggs recipe the whole family will love. Made with olive oil, shallot, Kosher salt and tomato…

This Spicy Tomato Sauce With Lentils And Baked Eggs relies on simple, everyday ingredients such as olive oil, dried green lentils, to 6 eggs and chopped fresh parsley leaves. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Tomato Sauce With Lentils And Baked Eggs Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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