Warm up with this hearty Spicy Thai Vegetable Soup recipe. Made with brown rice, water, olive oil and sweet onion. Easy step-by-step instructions included.
This Spicy Thai Vegetable Soup relies on simple, everyday ingredients such as uncooked brown rice, water, olive oil and sweet onion, chopped. It comes together quickly and makes 4 servings, at about 505 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026