Bake this irresistible Spicy Thai Tuna Cakes With Cucumber Aïoli at home. Made with tuna, egg white, fresh cilantro and Cooking spray. Easy step-by-step…
This Spicy Thai Tuna Cakes With Cucumber Aïoli relies on simple, everyday ingredients such as panko (japanese breadcrumbs), chopped fresh cilantro, cooking spray and shredded cucumber. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026