How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Thai Chicken With Basil?

You need 12 ingredients. The key ingredients include: 2 tablespoons canola oil, 1 tablespoon sesame oil, 4 garlic cloves, minced, 1 tablespoon fresh ginger, peeled and minced, and more.

Is Spicy Thai Chicken With Basil suitable as meat & poultry?

Yes, Spicy Thai Chicken With Basil falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Thai Chicken With Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Thai Chicken With Basil Recipe

Name: Spicy Thai Chicken With Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 1 tablespoon sesame oil; 4 garlic cloves, minced; 1 tablespoon fresh ginger, peeled and minced; 2 serrano peppers or 2 jalapeno peppers, minced; 1 red bell pepper, sliced into strips; 2 tablespoons soy sauce; 1 tablespoon water; 2 teaspoons brown sugar; 1/2 cup fresh basil leaf, torn into big pieces; 5 green onions, cut diagonally into 1-inch pieces; 1 lb chicken breast, cut into 1-inch cubes

Spicy Thai Chicken With Basil

Eats Now Editorial Team · 532 kcal · Meat & Poultry

Spicy Thai Chicken With Basil – a delicious recipe with canola oil, sesame oil, garlic, fresh ginger, serrano peppers, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spicy Thai Chicken With Basil

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