How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Southwestern Bean Burgers ?

You need 15 ingredients. The key ingredients include: 3 Tbs water, 1 teaspoon VegiZest, 1 large onion, finely diced, 4 cloves garlic, minced or pressed, and more.

Is Spicy Southwestern Bean Burgers suitable as vegetarian?

Yes, Spicy Southwestern Bean Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Southwestern Bean Burgers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Southwestern Bean Burgers Recipe

Name: Spicy Southwestern Bean Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbs water; 1 teaspoon VegiZest; 1 large onion, finely diced; 4 cloves garlic, minced or pressed; 1/2 teaspoon oregano; 1 Tbs. jalapeno peppers, minced; 1 small green pepper, finely diced; 2 15 oz. cans black beans, drained; 1 slice 100% whole wheat bread, crumbed in blender; 1/2 teaspoon ground cumin; 1/2 teaspoon chili powder (or more, to taste); 8 whole wheat buns; 2 tomatoes, sliced; 8 leaves romaine lettuce; 1/2 C. salsa

Try this homemade Spicy Southwestern Bean Burgers recipe the whole family will love. Made with water, VegiZest, onion and garlic. Easy step-by-step inst…

This Spicy Southwestern Bean Burgers relies on simple, everyday ingredients such as tbs water, vegizest, large onion, finely diced and garlic, minced or pressed. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Southwestern Bean Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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