Spicy Skillet Breakfast

1. 1

   1. Cook your bacon in a hot cast iron skillet, crumble and set aside for later.

2. 2

   2. To that same skillet, add your potatoes. Season with salt and pepper and cook until soft, about 10 minutes.

3. 3

   3. Add the onion, garlic, and peppers and cook for another 5 minutes.

4. 4

   4. Make 4 little holes in your skillet and crack an egg into each spot. Cover and cook for about 3-5 minutes, just until the whites are cooked, but the yolks are still runny.

5. 5

   5. Top with cheese and chives and crumbled bacon.

* Per serving · 4 servings · Values may vary.

No additional tips available.