Spicy Shrimp & Green Beans Recipe

Name: Spicy Shrimp & Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 onions, chopped; 5 garlic cloves, chopped; 2 tablespoons olive oil; 5 -7 ripe tomatoes, diced; 6 -8 ounces green beans, cut into 2 inch or 5 cm pieces and blanched in boiling water for 1 minute; ¼ teaspoon ground cumin; ⅛ teaspoon ground allspice; ⅛ teaspoon ground cinnamon; 1 (10 ounce) can Rotel tomatoes & chilies, drained (choose mild, medium or hot); 2 cups fish stock (or 2 cups water mixed with 2 fish bouillon cubes); 1 lb raw shrimp, peeled; fresh cilantro, springs to garnish; 1 lime, cut into wedges

Servings: persons

3 onions, chopped
5 garlic cloves, chopped
2 tablespoons olive oil
5 -7 ripe tomatoes, diced
6 -8 ounces green beans, cut into 2 inch or 5 cm pieces and blanched in boiling water for 1 minute
¼ teaspoon ground cumin
⅛ teaspoon ground allspice
⅛ teaspoon ground cinnamon
1 (10 ounce) can Rotel tomatoes & chilies, drained (choose mild, medium or hot)
2 cups fish stock (or 2 cups water mixed with 2 fish bouillon cubes)
1 lb raw shrimp, peeled
fresh cilantro, springs to garnish
1 lime, cut into wedges

1
Fry the onion and garlic lightly in the oil over a low heat for 5-10 minutes, or until softened.
2
Add the tomatoes and cook for an additional 2 minutes.
3
Add the green beans, cumin, allspice, cinnamon, the Ro*tel (drained), and the fish bouillon.
4
Bring to a boil, then reduced the heat and simmer for a few minutes to combine the flavors.
5
Add the shrimp and cook for 1-2 minutes only, then remove the pan from the heat and let the shrimp steep in the hot liquid to finish cooking.
6
They are cooked when they have turned bright pink.
7
Serve immediately, garnished with the fresh cilantro and accompanied by the lime wedges.
8
Enjoy!

485

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 onions, chopped, 5 garlic cloves, chopped, 2 tablespoons olive oil, 5 -7 ripe tomatoes, diced, and more.

Yes, Spicy Shrimp & Green Beans falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp & Green Beans

How did you like this recipe?

Frequently Asked Questions