Spicy Shrimp

Name: Spicy Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1/4 c. green pepper, finely chopped; 1 tsp. Worcestershire sauce; 3/4 tsp. red pepper, crushed; 1/2 tsp. oregano; 1/2 tsp. thyme; 1/2 c. scallions; 8 oz. clam juice; salt and pepper to taste; shrimp

Eats Now Editorial Team · 223 kcal · Seafood

Jump to Recipe

Spicy Shrimp – a delicious recipe with butter, green pepper, Worcestershire sauce, red pepper, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. butter
1/4 c. green pepper, finely chopped
1 tsp. Worcestershire sauce
3/4 tsp. red pepper, crushed
1/2 tsp. oregano
1/2 tsp. thyme
1/2 c. scallions
8 oz. clam juice
salt and pepper to taste
shrimp

1
Mix butter, green pepper and scallions; saute.
2
Stir in clam juice.
3
Cook until mixture comes to a boil.
4
Add remaining ingredients.
5
Stir to coat shrimp.

223

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. butter, 1/4 c. green pepper, finely chopped, 1 tsp. Worcestershire sauce, 3/4 tsp. red pepper, crushed, and more.

Yes, Spicy Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Cioppino For Two
Lentil Salad With Vegetables And Shrimp
Fresh Herb & Curry Lobster Bisque
Seared Salmon With Leeks And Yellow Pepper

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy