How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Shrimp?

You need 9 ingredients. The key ingredients include: 2 cloves garlic, crushed, 3 tablespoons sunflower or extra-virgin olive oil, 1 teaspoon paprika, 3/4 teaspoon cumin, and more.

Is Spicy Shrimp suitable as seafood?

Yes, Spicy Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp Recipe

Name: Spicy Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, crushed; 3 tablespoons sunflower or extra-virgin olive oil; 1 teaspoon paprika; 3/4 teaspoon cumin; 1/4 teaspoon ground ginger; A good pinch of cayenne or ground chili pepper; 1/2 pound large fresh or frozen shrimp, peeled; Salt; ⅔ tablespoons chopped cilantro or parsley

Spicy Shrimp – a delicious recipe with garlic, sunflower, paprika, cumin, ground ginger, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cloves garlic, crushed
3 tablespoons sunflower or extra-virgin olive oil
1 teaspoon paprika
3/4 teaspoon cumin
1/4 teaspoon ground ginger
A good pinch of cayenne or ground chili pepper
1/2 pound large fresh or frozen shrimp, peeled
Salt
⅔ tablespoons chopped cilantro or parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Seafood

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