How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Red Pepper Hummus?

You need 9 ingredients. The key ingredients include: 2 (15 1/2 ounce) cans garbanzo beans (save 1/4 cup of the liquid and drain the rest), 4 garlic cloves, 1 red bell pepper, 3 cayenne pepper (leave these out if you don't like it spicy), and more.

Is Spicy Red Pepper Hummus suitable as vegetarian?

Yes, Spicy Red Pepper Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Red Pepper Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Red Pepper Hummus Recipe

Name: Spicy Red Pepper Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 1/2 ounce) cans garbanzo beans (save 1/4 cup of the liquid and drain the rest); 4 garlic cloves; 1 red bell pepper; 3 cayenne pepper (leave these out if you don't like it spicy); ¼ cup extra virgin olive oil; 12 fresh lemon; ½ tablespoon parsley; ½ tablespoon crushed red pepper flakes; salt and pepper

Spicy Red Pepper Hummus – a delicious recipe with garbanzo beans, garlic, red bell pepper, cayenne pepper, extra virgin olive oil, lemon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (15 1/2 ounce) cans garbanzo beans (save 1/4 cup of the liquid and drain the rest)
4 garlic cloves
1 red bell pepper
3 cayenne pepper (leave these out if you don't like it spicy)
¼ cup extra virgin olive oil
12 fresh lemon
½ tablespoon parsley
½ tablespoon crushed red pepper flakes
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Vegetarian

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