Spicy Pumpkin Soup

Name: Spicy Pumpkin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; 1 cup onion, chopped; 2 garlic cloves, minced; 1 teaspoon curry powder; 1 teaspoon salt; ¼ teaspoon coriander powder; ⅛ teaspoon red pepper; 3 cups chicken broth; 16 ounces canned pumpkin; 1 cup half-and-half cream

Eats Now Editorial Team · 703 kcal · Soups & Stews

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Spicy Pumpkin Soup – a delicious recipe with butter, onion, garlic, curry powder, salt, coriander powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¼ cup butter
1 cup onion, chopped
2 garlic cloves, minced
1 teaspoon curry powder
1 teaspoon salt
¼ teaspoon coriander powder
⅛ teaspoon red pepper
3 cups chicken broth
16 ounces canned pumpkin
1 cup half-and-half cream

1
Melt butter.
2
Add onion and garlic, cooking over medium heat until soft.
3
Add seasonings.
4
Cook at Least one minute.
5
Add broth and bring to a low boil for 15-20 minutes.
6
Add pumpkin and half & half.
7
Boil 5 minutes.
8
Enjoy!

703

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¼ cup butter, 1 cup onion, chopped, 2 garlic cloves, minced, 1 teaspoon curry powder, and more.

Yes, Spicy Pumpkin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
703 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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