Spicy Peanut Pork W/Rice Noodles Recipe

Name: Spicy Peanut Pork W/Rice Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 115 g rice noodles (1/2 package); 1 lb pork tenderloin; salt and pepper; 1 tablespoon vegetable oil; 1 cup green onion, thinly sliced; 1 red pepper, thinly sliced; ⅓ cup hot water; ¼ cup peanut butter, smooth; 1 tablespoon seasoned rice vinegar; 1 tablespoon soy sauce; 2 garlic cloves, minced; 1 teaspoon chili paste; 2 tablespoons peanuts, shelled and chopped

Servings: persons

115 g rice noodles (1/2 package)
1 lb pork tenderloin
salt and pepper
1 tablespoon vegetable oil
1 cup green onion, thinly sliced
1 red pepper, thinly sliced
⅓ cup hot water
¼ cup peanut butter, smooth
1 tablespoon seasoned rice vinegar
1 tablespoon soy sauce
2 garlic cloves, minced
1 teaspoon chili paste
2 tablespoons peanuts, shelled and chopped

1
Place rice noodles into a large bowl and pour boiling water over to cover.
2
Let stand for 10 minutes or until softened.
3
Cut tenderloin in half lengthwise, then slice thinly.
4
Season with salt and pepper.
5
Heat oil in a large non-stick skillet over medium-high heat and saute pork until browned, about 4 minutes.
6
Remove to plate.
7
Add green onions and red peppers and saute for about 4 minutes until crisp-tender.
8
Add to plate with pork tenderloin.
9
Whisk together water, peanut butter, vinegar, soy sauce, garlic and chili paste and pour into skillet, bring to a boil.
10
Return pork and vegetables to skillet.
11
Drain noodles and add to skillet.
12
Cook for about 3 minutes or until coated well.
13
Sprinkle with peanuts before serving.

654

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 115 g rice noodles (1/2 package), 1 lb pork tenderloin, salt and pepper, 1 tablespoon vegetable oil, and more.

Yes, Spicy Peanut Pork W/Rice Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spicy Peanut Pork W/Rice Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions