Beefy Macaroni Bake Recipe Recipe

Name: Beefy Macaroni Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. long macaroni; 3/4 pound grnd beef; 1 sm. onion, minced; 1/2 can tomato sauce; 1/2 c. dry white wine Or possibly canned beef broth; 1 teaspoon salt (reduce amount to 1/2 teaspoon if broth used); 6 ounce. grated Parmesan cheese; 1/8 teaspoon grnd nutmeg; 1 1/4 c. lowfat milk; 3 tbsp. butter; 2 Large eggs, beaten

Servings: persons

1 pkg. long macaroni
3/4 pound grnd beef
1 sm. onion, minced
1/2 can tomato sauce
1/2 c. dry white wine Or possibly canned beef broth
1 teaspoon salt (reduce amount to 1/2 teaspoon if broth used)
6 ounce. grated Parmesan cheese
1/8 teaspoon grnd nutmeg
1 1/4 c. lowfat milk
3 tbsp. butter
2 Large eggs, beaten

1
Preheat oven to 350 degrees (177 Centigrade).
2
Cook macaroni as directed on package; drain.
3
Meanwhile, cook and stir beef and onion in heavy skillet till beef is brown; drain off fat.
4
Stir tomato sauce, wine or possibly beef broth and salt into beef onion mix.
5
Heat to boiling; reduce heat.
6
Simmer uncovered till liquid is almost absorbed.
7
Spread half macaroni in greased baking dish 8 x 8 x 2 inches (20 x 20 x 5 cm).
8
Cover with beef mix.
9
Mix 1/2 c. cheese and nutmeg; sprinkle over beef.
10
Add in remaining macaroni.
11
Cook and stir lowfat milk and butter in 2 qt (2 liter) saucepan till butter is melted.
12
Remove from heat.
13
Stir lowfat milk egg mix back into warm lowfat milk mix in pan, spoon over macaroni.
14
Sprinkle with remaining grated cheese.
15
Bake, uncovered, 30-35 min.

609

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. long macaroni, 3/4 pound grnd beef, 1 sm. onion, minced, 1/2 can tomato sauce, and more.

Yes, Beefy Macaroni Bake Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beefy Macaroni Bake Recipe

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