How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for (Spicy) Pasta Fagioli?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 4 garlic cloves, finely chopped, 2 (8 ounce) cans tomato sauce, low sodium, 2 cups water, and more.

Is (Spicy) Pasta Fagioli suitable as pasta & noodles?

Yes, (Spicy) Pasta Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover (Spicy) Pasta Fagioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

(Spicy) Pasta Fagioli Recipe

Name: (Spicy) Pasta Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 4 garlic cloves, finely chopped; 2 (8 ounce) cans tomato sauce, low sodium; 2 cups water; 2 (14 1/2 ounce) cans chicken broth, low sodium; 1 (15 ounce) can diced tomatoes, low sodium; 1 teaspoon italian seasoning; 2 cups ditalini; 4 carrots, peeled and sliced into coins; 2 (15 ounce) cans cannellini beans, drained and rinsed; 1/4 lb capicola (spicy Italian ham); salt and pepper; grated parmesan cheese (optional)

(Spicy) Pasta Fagioli

Eats Now Editorial Team · 383 kcal · Pasta & Noodles

(Spicy) Pasta Fagioli – a delicious recipe with olive oil, garlic, tomato sauce, water, chicken broth, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

(Spicy) Pasta Fagioli

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