Spicy Orange-Glazed Salmon Recipe

Name: Spicy Orange-Glazed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup chopped fresh cilantro; 1/4 cup thawed orange juice concentrate, undiluted; 1 teaspoon olive oil; 1/4 teaspoon ground cumin; 1/4 teaspoon chili powder; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 medium jalapeno pepper, seeded and minced; 4 (6-ounce) salmon fillets (1 1/4 inches thick); Cooking spray

Servings: persons

1/4 cup chopped fresh cilantro
1/4 cup thawed orange juice concentrate, undiluted
1 teaspoon olive oil
1/4 teaspoon ground cumin
1/4 teaspoon chili powder
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 medium jalapeno pepper, seeded and minced
4 (6-ounce) salmon fillets (1 1/4 inches thick)
Cooking spray

1
Combine first 8 ingredients in a small bowl; stir well with a whisk.
2
Place fish in a shallow dish; pour orange juice mixture over fish, reserving 1 tablespoon orange juice mixture. Cover and marinate in refrigerator 15 minutes.
3
Prepare grill.
4
Remove fish from marinade; discard marinade. Place fish, skin sides down, on grill rack coated with cooking spray; grill 4 to 5 minutes on each side or until fish flakes easily when tested with a fork. Remove fish from grill, and brush evenly with reserved 1 tablespoon orange juice mixture.

237

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup chopped fresh cilantro, 1/4 cup thawed orange juice concentrate, undiluted, 1 teaspoon olive oil, 1/4 teaspoon ground cumin, and more.

Yes, Spicy Orange-Glazed Salmon falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Orange-Glazed Salmon

How did you like this recipe?

Frequently Asked Questions