Spicy Lime Chicken

Name: Spicy Lime Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 medium onion, chopped; 3 cloves garlic; 1/2 c. dry white wine; 1/3 c. lime juice; 1/4 c. cilantro; 1 Tbsp. sugar; 1 tsp. ground cumin; 1/2 tsp. salt; 1 chicken, cut into 8 serving pieces; 6 lime wedges

Eats Now Editorial Team · Meat & Poultry

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Spicy Lime Chicken – a delicious recipe with onion, garlic, white wine, lime juice, cilantro, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, chopped
3 cloves garlic
1/2 c. dry white wine
1/3 c. lime juice
1/4 c. cilantro
1 Tbsp. sugar
1 tsp. ground cumin
1/2 tsp. salt
1 chicken, cut into 8 serving pieces
6 lime wedges

1
Marinate chicken for 5 hours or overnight.
2
In blender, chop onion with garlic, wine, lime juice, cilantro, sugar, chili powder, cumin and salt. Blend until onion is finely chopped.
3
To marinate; place chicken in food storage bag, pour onion mixture over chicken, shake to coat all pieces of chicken.
4
Refrigerate for 5 hours or overnight.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, chopped, 3 cloves garlic, 1/2 c. dry white wine, 1/3 c. lime juice, and more.

Yes, Spicy Lime Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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