Spicy Lasagna

1. 1

   In skillet cook sausage, onion, celery and carrot until meat is lightly browned.

2. 2

   Drain off excess fat and stir in tomatoes, tomato paste, salt, oregano and first 1/4 tsp pepper.

3. 3

   Simmer, uncovered, 30 minutes stirring occasionally.

4. 4

   Cook lasagna according to package directions and drain well.

5. 5

   In a small bowl combine cottage cheese, parmesan cheese, eggs, parsley and the remaining pepper.

6. 6

   Place half the noodles in a greased 13 x 9 baking dish.

7. 7

   Spread with half the cheese filling and half the meat sauce. Top with half the mozzarella.

8. 8

   Repeat layer.

9. 9

   Bake uncovered in 375 degree oven for 30 minutes.

10. 10

    Let stand 10 to 15 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.