Spicy Jerk Pork Chops Recipe

Name: Spicy Jerk Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T olive oil; 4 bone in center cut pork chops; kosher salt and black pepper; 4 medium scallions(white and green parts), coarsely chopped; 2 small habanero chiles, seeded and coarsely chopped; 2 small limes, 1 juiced and 1 cut into 8 wedges; 2 cloves garlic, coarsely chopped; 2 T coarsely chopped fresh ginger; 1 T coarsely chopped fresh thyme; 3/4 tsp ground allspice; 1/8 tsp ground cinnamon

Servings: persons

2 T olive oil
4 bone in center cut pork chops
kosher salt and black pepper
4 medium scallions(white and green parts), coarsely chopped
2 small habanero chiles, seeded and coarsely chopped
2 small limes, 1 juiced and 1 cut into 8 wedges
2 cloves garlic, coarsely chopped
2 T coarsely chopped fresh ginger
1 T coarsely chopped fresh thyme
3/4 tsp ground allspice
1/8 tsp ground cinnamon

1
Position an oven rack about 4 inches from the broiler and heat broiler to high. Lightly oil a broiler pan or a rack set over a large rimmed baking sheet.
2
Season the pork all over with 1 tsp salt and 3/4 tsp pepper. In a food processor, puree the oil, scallions, chiles, lime juice, garlic, ginger, thyme, allspice, cinnamon, and 1 tsp salt. coat the chops on all sidew with the mixture and set on the broiler pan.
3
broil until the pork begins to brown, about 7 minutes. Flip and cook until browned, the meat is firm to the touch, and an instant read thermometer inserted close to the bone registers 145F about 7 minutes more. Serve with lime wedges.

761

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 T olive oil, 4 bone in center cut pork chops, kosher salt and black pepper, 4 medium scallions(white and green parts), coarsely chopped, and more.

Yes, Spicy Jerk Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Jerk Pork Chops

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