How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Jamaican Shrimp Soup?

You need 8 ingredients. The key ingredients include: 2 teaspoons oil, 1 bunch scallion, chopped, 1 (7 ounce) can sweetcorn, drained, 1 stalk celery, sliced, and more.

Is Spicy Jamaican Shrimp Soup suitable as seafood?

Yes, Spicy Jamaican Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Jamaican Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Jamaican Shrimp Soup Recipe

Name: Spicy Jamaican Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons oil; 1 bunch scallion, chopped; 1 (7 ounce) can sweetcorn, drained; 1 stalk celery, sliced; 1 teaspoon jamaican jerk spice; 6 ounces large shrimp, defrosted if frozen; 2 tablespoons cornstarch; 1 3/4 pints vegetable stock

Spicy Jamaican Shrimp Soup – a delicious recipe with oil, scallion, sweetcorn, celery, jerk spice, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 teaspoons oil
1 bunch scallion, chopped
1 (7 ounce) can sweetcorn, drained
1 stalk celery, sliced
1 teaspoon jamaican jerk spice
6 ounces large shrimp, defrosted if frozen
2 tablespoons cornstarch
1 3/4 pints vegetable stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Seafood

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Spicy Jamaican Shrimp Soup

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